Food & Beverage Service
Sector: Hospitality
Number of Vacancies: 400
Job Description:
- Guest handling
- Order taking from customers
- Serving dishes
- Food menu explanation
- Reception jobs (welcoming guests, reservation management, telephone inquiries)
- Billing
- Preparing alcoholic beverages (bartender jobs)
- Table/hall/toilet cleanup as required
Work Location: Anywhere in Japan
Qualification:
- Willingness to learn Japanese language full-time for approx. 9 months to pass the SSW related exams for work visa
- For freshers: Passed Hospitality Management diploma or degree with internship/OJT exposure
- For experienced candidates: Experience in restaurant or hotel industry
Age Limit: 20 – 30 years
Salary:
- Annual: 1,876,034.03 yen – 2,412,043.76 yen (approx. 1,080,408 INR – 1,389,096 INR, conversion rate as of March 23, 2025)
Other Benefits:
- Commuting allowance
- Health insurance
- Pension
- Performance-based bonus
Documents Required:
- Aadhar Card
- Pan Card
- Education qualification certificates
- Work experience certificate (if applicable)
- Passport